- 401(k) matching
- Competitive salary
- Dental insurance
- Employee discounts
- Health insurance
- Opportunity for advancement
- Paid time off
- Training & development
- Vision insurance
- Wellness resources
- Stocking & Replenishing: Ensure the bar is fully stocked with liquor, wine, beer, mixers, ice, garnishes, and glassware throughout service.
- Glassware Maintenance: Wash, polish, and restock glassware to maintain an elegant presentation.
- Bar Cleanliness: Keep the bar area spotless, including wiping down surfaces, removing trash, and following health and safety regulations.
- Support Bartenders: Assist in preparing garnishes, refilling ingredients, and ensuring bartenders have everything needed for efficient service.
- Restocking & Inventory: Monitor stock levels and communicate with management about restocking needs.
- Ice & Garnish Management: Refill ice bins, prepare fresh garnishes, and ensure ingredients are fresh and ready for service.
- Assist with Keg Changes & Beverage Restocking: Replace empty kegs, restock bottled and canned beverages, and ensure all drinks are properly stored.
- Guest Assistance: Provide water, napkins, and menu recommendations if bartenders are occupied.
- Compliance & Safety: Follow all alcohol service guidelines and assist in maintaining responsible beverage service.
Qualifications & Skills:
- Previous experience in a bar or restaurant setting preferred but not required.
- Strong work ethic, ability to multitask, and work in a fast-paced environment.
- Excellent teamwork and communication skills.
- Ability to lift heavy items such as kegs, cases of bottles, and ice bins.
- Professional demeanor and willingness to learn.
Compensation & Benefits:
- Competitive hourly wage plus potential tip-out.
- Career growth opportunities in hospitality.
- Employee meal discounts and potential benefits
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
36 Granada is a unique culinary combination of two great restaurants set to serve our local community and our vibrant visitor base. Our guests can enjoy a variety of experiences under one roof. Our dining rooms offer either top-rated French-Mediterranean cuisine or authentic homemade Vietnamese and are joined by a stylish common bar.
The property features more hospitality experiences beyond the restaurants. La Petite Kitchen is a chef-driven cooking class studio and private dining room. Cache Cache is a secluded bar and event space. These spaces are open daily, great for groups, and are fun compliments to the restaurants. We are looking forward to sharing each of our unique experiences soon at 36 Granada.
Our Concepts
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